5 scoops (52 g) of Glucerna® powder
200 ml boiled, cooled water
2 tablespoons (3 g) artificial sweetener
teaspoon (0.7 g) green tea powder*
*Bakeable green tea powder
Green tea ice cream is the perfect refreshing treat for hot afternoons when you just need a little pick-me-up.
Enjoy it as a snack or a great after-meal dessert.
This homemade mango ice cream is creamy and easy to make, just like store-bought ice creams, in fact, better as it is loaded with nutrients!
Glucerna® is the number 1 selling diabetes nutritional supplement in the Philippines*. It contains 35 nutrients, slow-release carbohydrates and 4x more inositol vs previous formulation, that delivers a dual action for tight blood sugar control.
* NielsenIQ Retail Index, Dietetics-Adult Segment-Diabetes Subsegment, July 2020 – June 2021
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