References: 1. Vanhaecke T. et al. Ann Nutr Metab 2020;76(suppl 1):4-9. 2. Kung B. et al. Journal of Dairy Science 2018;101(10):8688-8701 3. Diabetes Teaching Center. Blood Glucose & Stress in Diabetes. https://diabetesteachingcenter.ucsf.edu/blood-glucose-stress-diabetes. Accessed 27 March 2025. 4. Brown University, 2011: Everyday mindfulness linked to healthy glucose levels. https://www.brown.edu/news/2016-02-23/glucose#:~:text=Brown%20University%20researchers%20investigating%20how,having%20normal%2C%20healthy%20glucose%20levels. Accessed 24 April 2025 5. Solomon T. et al. European Journal of Physiology 2019;472:271-280. 6. Formulation developed in line with requirements on meal replacements for weight control and containing chromium to maintain blood sugar levels under EU Regulation 432/2012 on permitted health claims. 7. Contains chromium which contributes to the maintenance of normal blood glucose levels. 8. Consumer tasting survey of Glucerna Control, Walnut, July 2024, n=100. 9. All meal replacements contain protein as 25-50% of the total energy of the product according to EU Regulation 2016/1413. 10. All meal replacements contain 200-250 kcal according to EU Regulation 2016/1413. 11. Substituting one of the main daily meals of an energy-restricted diet with a meal replacement contributes to the maintenance of weight after weight loss. Substituting two of the main daily meals of an energy-restricted diet with meal replacements contributes to weight loss.
UK-GLU-2500033 | May 2025